Vacuum skin packaging for steak, fish, chicken and breakfast sausages

PrimeSeal™

LifeSpan®

MaxProtect™

StandOut™

Vacuum Skin Packaging (VSP)

AmFiber™

AmFoil™

Plastic based

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VSP delivers more value compared to traditional case-ready packaging. Processors can expand distribution due to a longer fresh shelf life and minimize excessive purge with a tight package. Retailers can extend display shelf life up to 25 days and reduce retailer loss by more than 50% while delivering an excellent retail appearance.

Applications

Food

Meat, Fish & Seafood

  • Processed Meat & Poultry
  • Fresh Meat & Poultry
  • Fish & Seafood

Ready Meals

  • Chilled Ready Meals
  • Frozen Ready Meals

Plant-Based Protein

  • Fresh Meat Alternatives
  • Processed Meat Alternatives
  • Frozen Meat Alternatives

Overview

Features
  • Available in a range of thicknesses
  • Pair with rollstock or pre-formed trays
  • High clarity, skin-tight appearance
  • Reliable puncture resistance that virtually eliminates leakers
  • Seal through contamination with strong, hermetic seals to keep your product fresh
  • Case-ready centralized packing reduces the risk of cross-contamination
  • 10K OTR films for seafood are highly permeable and comply with FDA oxygen permeability guidelines for packaging fresh seafood while preserving color, flavor and integrity
Customer benefits
  • Minimize excessive meat purge with a tight package
  • Expand distribution with a longer shelf life compared to traditional case ready packaging
  • Excellent retail appearance
  • Extend display shelf life to 25-30 days compared to 3-5 days
  • Reduce retailer loss to less than 5% compared to 10%
End consumer benefits
  • Freezer ready
  • Leak-free
  • Longer refrigerated shelf life
  • Self-venting convenience during cooking

Regions available

Latin America

North America

Asia Pacific

In the USA and Canada, call: 800-544-4672

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